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The Olive Tree, a symbol of the Mediterranean diet, offers edible leaves that provide a mild, herbal flavour. With its delicate aroma, the Olive Tree is a traditional ingredient that adapts to modern and creative preparations. In the kitchen, the leaves can be infused in oils, teas, or broths, imparting a unique and subtle touch to dishes. They are ideal for seasoning roasted meats, fish, and vegetables but also work perfectly as cake design decorations, where the leaves enhance desserts with a rustic and natural touch, especially in wedding or themed cakes. Beyond their visual and aromatic use, the Olive Tree is rich in antioxidants, making it a healthy and distinctive option. Whether in savoury dishes, beverages, or to create striking decorations for cakes and desserts, the Olive Tree uniquely blends tradition and innovation, transforming every dish or creation into a special moment.